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NFFF Fish & Chip Quality Award
New Qualifications improve your business!!
 

The Fish Frying and Customer Service Qualifications are an invaluable training tool for Fish and Chips at 149.  All our team now work to set standards which in turn reflects on the customer, they only get the best quality food and the highest standard of customer service.

Both qualifications have proved to create highly motivated staff, high morale in the workforce and a sense of achievement for the individuals, these qualifications are well worth the business investing in them!
 
Matthew Silk and Tracy Poskitt Owners Fish and Chips at 149

FOR MORE INFORMATION VISIT OUR TRAINING PAGE OR CONTACT HEAD OFFICE

Date : 03-06-2010


 
 
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