Nick Miller of the UK's number 1 fish and chip shop in the UK announced as the guest frier on the December three day training course
The National Federation of Fish Friers (NFFF) are delighted to announce Nick Miller of the Millers Fish and Chips will be our guest frier on the December three day training course: NFFF Complete Guide to Fish and Chip Shop Management.
Millers Fish and Chip shop in Haxby, York are the current UK’s number 1 fish and chip shop after achieving the prestigious title at the 2018 National Fish and Chip Awards.
The course commences on Monday 3rd December, concluding on the Wednesday 5thDecember. Nick will assist the NFFF training team for one day and will share with you his knowledge and experience of his journey in the industry and the awards.
The course will cover:
Limited spaces are still available for this course. If you are interested in booking a place on the course contact Helen on 0113 230 7044 or email email@example.com
Story By: NFFF
Date : 16-11-2018